Job Summary

We are recruiting on behalf of our client for a Storeroom Clerk to support day-to-day inventory and stock management operations within a fast-paced hospitality environment. This temporary opportunity is ideal for someone organised, detail-oriented, and confident in handling goods, stock control, and warehouse processes, while maintaining high standards of safety and quality.

Company Information

Our client is a well-established organisation within the hospitality and luxury service industry, known for delivering exceptional standards and guest experiences. You will be joining a collaborative and supportive team responsible for ensuring seamless back-of-house operations. The company fosters a professional, quality-driven culture where teamwork, efficiency, and attention to detail are highly valued.

Responsibilities and Duties

As a Storeroom Clerk, you will play a key role in receiving, organising, and distributing inventory across departments. Your responsibilities will include:

• Receiving deliveries, inspecting goods, and ensuring quality, accuracy, and compliance with standards
• Storing and organising stock, including perishables, using appropriate handling and rotation methods (e.g. FIFO)
• Issuing stock to departments and completing requisition forms accurately
• Monitoring stock levels and reporting low inventory to supervisors in a timely manner
• Maintaining cleanliness and organisation of storerooms, refrigerators, and freezers
• Tracking inventory levels, expiry dates, and conducting regular stock counts
• Ensuring adherence to food safety, hygiene, and health & safety policies
• Identifying and reporting damaged, incorrect, or unsafe items and maintaining accurate records

Qualifications and Skills

To succeed in this role, you should demonstrate the following:

• Previous experience in storeroom, warehouse, or inventory control(hospitality experience desirable)
• Strong organisational skills and attention to detail
• Ability to handle physical tasks, including lifting and moving goods (up to 50 lbs)
• Basic understanding of stock control systems and inventory management processes
• Knowledge of food safety standards and stock rotation practices
• Good communication skills and ability to work collaboratively within a team
• Ability to work in a fast-paced environment and manage multiple tasks efficiently
• Commitment to maintaining high standards of cleanliness, safety, and professionalism

Benefits and Perks

• Competitive hourly rate.
• Temping provides the opportunity to explore various industries and companies, allowing you to gain diverse experience and build professional connections while enjoying the flexibility of short-term roles.
• Standard benefits as per Labour Law - (vacation, pension, and health insurance)

If you are a reliable and proactive individual looking to gain valuable experience in a dynamic environment, we encourage you to apply and take the next step in your career.